I’ve recently begun the journey towards honing the skill and art of Japanese いけばな (ikebana) flower arranging. In my journey I’m fortunate enough to be surrounded by some of the best ikebana artists here in Tokyo to help instruct and inspire me.
As I’m just starting out my first lesson is to create a basic upright style moribana arrangement where the stems need to be precision cut and precision placed at fixed angles on a spiky kenzan. There are three main parts to the arrangement which are the shin placed at a 10˚~15˚ angle, soe at 45˚, and hikae at 75˚. After the three main stems are perfectly placed it’s time to accessorize with jushi subordinate stems that add volume and depth to the arrangement as the kenzan is not supposed to be visible.
The studio is filled with interesting add-ons that can make fabulous arrangements truly spectacular despite what they might look like carelessly piled in the studio corner. But I’m far from the stage where I get to go off textbook so it’ll have to be something to look forward to in the future as I progress.